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The Free Range Chicken Wellington For 2
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Description
Great Taste Award Winner - 1 Star ☆
Our chicken wellington is a twist on the classic beef wellington dish. Using succulent free-range chicken breast the chicken is cushioned with Madeira-infused mushroom duxelles, wrapped in air-dried ham, and the all-important butter puff pastry. Be sure to consult our chicken wellington recipe and serve alongside our rich red wine sauce and seasonal greens for the ultimate spread.
What the Judges said:
"This visually very appealing and well made wellington has thin pastry which is golden and flaky with great lattice work. The mousseline is absolutely appropriate for the dish and brings a slight gaminess with the mushrooms."
This product is frozen and will defrost whilst in transit to you. Ensure this product is thoroughly defrosted before cooking. We strongly recommend baking within 48 hours for best quality. This product must not be refrozen.
Chef Prepared
British
Previously Frozen
Free Range
How to cook The Free Range Chicken Wellington
Remove from packaging 24 hours before cooking and place on parchment lined tray before putting in the oven. Explore more expert tips for how to cook timings by clicking the link to our recipe card below.
About the cut
Chicken Breast
Our Free Range Chicken Breasts are great taste award-winning and from small farms that rear their chickens slowly. Fed a nutritious, natural and varied diet, these tasty chickens enjoy life on lush pastures and are left to roam and forage. The result of this welfare rich life is wholesome, succulent and delicious chicken that tastes like chicken should.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
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Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
