Over 28,000 5-Star Reviews ★★★★★

Free Standard Delivery Over £60 Including Weekends!

Minimum Order Value £30

Traditional Pigs In Blankets

Order today for delivery between: 1st October and 30th March

£6.95

10 x 30g

Serves 4

Added to basket

Description

Great Taste Winner - 1 Star ☆

A firm favourite, our traditional free-range pigs in blankets are a must-have at Christmas.

Made from the finest pork, these bite-sized cocktail sausages are wrapped in a blanket of streaky bacon that will crisp up snugly and caramelise around the pigs. They will easily make for the best party canape and a show-stopping side dish to any roast dinner, or a special sausage sandwich that we can imagine whether you're roasting or air-fying!

What the Judges said:

"With a rustic appearance, these pigs in blankets look fun and inviting. The flavour is nice and the pork coarsely textured. The bacon is crispy and well caramelised. These pigs in blankets look extremely appealing and home-made (a good thing!) and the quality of the meat is evident - the sausages are succulent and the bacon is salty and crispy. The judges would definitely buy these for their roast dinners."

Shelf life: minimum 6 days.

Ingredients: pork (58%), dry cure smoked streaky bacon (27%) (pork, salt, brown sugar, sodium ascorbate, sodium nitrite), water, gluten-free crumb (rice flour, potato starch, tapioca starch, vegetable oil (rapeseed), dextrose, sugar, yeast, salt, stabiliser (hydroxypropyl methylcellulose), maize starch, psyllium fibre), seasoning (salt, potato starch, spices (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser (pentasodium triphosphate), dextrose, yeast extract, preservative (sodium disulphite), onion powder, antioxidant (ascorbic acid))

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Cook thoroughly.

Christmas Delivery from £7.50
Standard weekday delivery £5.95 | FREE over £60
Standard weekend delivery £7.95 | FREE over £60
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Free Range
Chef Prepared
Fresh & Freezable
British

How to cook the Traditional Pigs In Blankets

The perfect side, great just cooked as they are or add one of our exclusive Christmas glazes for an additional sweet & savoury flourish. Perfect in the oven and air fryer. Click to download our how-to-cook recipe card below.

Download our Recipe tips

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £60

Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.

we guarantee the quality of all our goods and produce

our farms

We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.

meet our farmers

sustainability mission

We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.

Learn more here

Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018