Free Standard Delivery Over £60! (Including Weekends)
Over 28,000 Reviews ★★★★★
Save 30%
The Middle White Lincolnshire Pork Sausage - Frozen
Why not consider adding the following to go with your The Middle White Lincolnshire Pork Sausage - Frozen
Description
Crafted from the exceptional Middle White pork reared by the Harrison family at Nook Farm, our Lincolnshire sausages showcase the perfect balance of heritage, quality, and traditional British butchery. The Middle White breed, renowned for its succulent, well-marbled pork, is slow-reared on the lush pastures of Nook Farm using regenerative farming practices, ensuring exceptional depth of flavour in every bite.
Expertly seasoned with a blend of sage and warming spices, these sausages embody the rich culinary heritage of Lincolnshire. Their coarse-cut texture and natural casing deliver a satisfying bite, making them perfect for a classic full English breakfast, a comforting sausage casserole, or simply grilled and served with mustard mash.
By choosing our Middle White Lincolnshire Sausages, you're not just enjoying superior flavour, you're supporting small-scale British farming, traditional breeds, and sustainable agriculture.
This product is frozen and will defrost whilst in transit to you. Ensure this product is thoroughly defrosted before cooking. We strongly recommend cooking within 24 hours for best quality. This product must not be refrozen.
Free Range
Chef Prepared
British
Previously Frozen
How to cook The Lincolnshire Pork Sausage
Crafted using a traditional recipe and the finest coarse-cut free-range pork from our Yorkshire pigs, this sausage promises a unique, rich flavour that's simply irresistible. With a subtle blend of sage, pepper, and salt, the seasoning perfectly complements the natural taste of the pork. Serve the sausages with creamy mashed potatoes and gravy, or in between some hearty sliced bread, not forgetting the caramelized onions. Take a look at our recipe tips to cook your Lincolnshire sausages to perfection!
About the breed
Yorkshire Pig
we'll choose from our selection of available free range pork
It's good to eat and enjoy meat from free range systems, showing farmers that there is a market for herds reared in an ethical manner. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this by backing free range farming and helping more people realise that we need to safeguard the variety of our farms and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
The Pork & Apple Sausage
The Pork & Apple Sausage
succulent & savoury with a touch of sweetness
£6.95
The Cumberland Swirl
The Cumberland Swirl
a great taste award winning English classic
£6.95
The Nidderdale Sausage
The Nidderdale Sausage
our classic 1 Star Great Taste Award Winning pork sausage
£6.95
The English Breakfast Sausage
The English Breakfast Sausage
our traditional breakfast banger
£6.95
The Thick English Breakfast Sausage
The Thick English Breakfast Sausage
our thicker traditional breakfast banger
£6.95
Save 30%
The English Breakfast Sausage - Frozen
The English Breakfast Sausage - Frozen
our traditional breakfast banger
£4.85
£6.95
The Toulouse Sausage
The Toulouse Sausage
otherwise known as Saucisse de Toulouse
£8.95
Pork Belly Steak
Pork Belly Steak
a versatile cut with extraordinary flavour
£11.95
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
