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7 Day Dry Aged Lamb Riblets
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Description
On the bone, lamb riblets are suited to a wide variety of cooking methods but are ideal for marinating and serving as an entrée, or as part of a barbecue spread. They are made succulent by the thin layer of fat that runs through the luscious rib meat. Ours are expertly butchered from our heritage breed lambs and are perfect for pairing with sweet or spicey flavours.
Free Range
Fresh & Freezable
Grass Fed
BBQ
British
How to cook lamb riblets
Riblets can be cooked in the oven or on the barbecue, for equally delicious results. If using the barbecue, make sure the riblets are on the heat indirectly, cooking slowly. The F&Co BBQ Rub was blended specially with lamb riblets in mind, adding the perfect level of savoury heat to the succulent meat.
About the cut
Lamb Riblets
Cut from the breast, lamb riblets boast some of the most flavourful meat from our grass-fed lamb. A real BBQ favourite, allow the fat to render for beautifully succulent and moreish fall off the bone ribs.
About the breed
Heritage Lamb
we'll choose from our selection of available breeds
It's good to eat and enjoy heritage breed meat, showing farmers that there is a market for their herds and flocks and encourage them to rear them. Without a demand for their meat, many breeds would die out altogether. When intensive farming reigned unchallenged in the second half of the last century, many of our traditional breeds all but disappeared because they don't take kindly to factory farming. We want to change this and help more people realise that we need to safeguard the natural diversity of our farm animals and to demand meat with intrinsic flavour that comes from higher welfare systems. All of our meat fits that bill perfectly.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
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our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
