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Easy Carve Pheasant With Chestnut Stuffing

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Description

Inspired by the flavours of the season and expertly prepared by our in-house butchers, our easy-carve pheasant is designed to be the highlight of your table. This classic game bird boasts an abundance of rich, gamey, tender meat that's sure to impress.

Once introduced by landowners for country shooting, pheasant has a complex flavour thanks to its natural wild diet of berries, acorns, and buds. We've elevated this dish even further by stuffing it with our delicious chestnut stuffing, creating a perfect blend of sweet and savoury. NOTE: May Contain Shot

Shelf life: minimum 3 days.

Ingredients: pheasant (63%), pork (15%), semi-dried figs, chestnuts(<2%), water, gluten-free crumb (rice flour, gram flour, potato starch, tapioca starch, vegetable oil (rapeseed), dextrose, sugar, yeast, salt, stabiliser (hydroxypropyl methylcellulose), maize starch, psyllium fibre), seasoning (salt, potato starch, spices (white pepper, coriander, nutmeg, black pepper, chilli powder, pimento), stabiliser (pentasodium triphosphate), dextrose, yeast extract, preservative (sodium disulphite), onion powder, antioxidant (ascorbic acid)), sage, dry cure streaky bacon (16%) (pork, salt, brown sugar, sodium ascorbate, sodium nitrite).

For allergens, including cereals containing gluten, see ingredients in bold.

Manufactured on a site which handles milk, egg, soya, mustard, sesame, celery, fish & sulphites.

Christmas Delivery from £7.50
Standard weekday delivery £5.95 | FREE over £60
Standard weekend delivery £7.95 | FREE over £60
Next day delivery before 1pm£7.50
Premium am deliveryfrom £5.95
Northern Scotland£14.45
CollectionFREE from our base in Ripon
Chef Prepared
Fresh & Freezable
British
Wild

How to cook Easy Carve Pheasant With Chestnut Stuffing

Leaner than chicken but with a much fuller flavour, this pheasant will stay moist and succulent due to the streaky bacon wrapped around the bird. Make sure to follow or executive chef Jeff Baker's recipe card so you get the most out of your easy carve pheasant.

Download our Recipe tips

About the cut

Whole Pheasant

These birds are sourced primarily from the wild moorlands. Game was once a key part of the butcher's business with pheasant in abundance from country shoots. These birds are carefully de-feathered and the innards removed before being delivered fresh to your door. Please note: Whilst care is taken to remove shot, occasionally it can be missed, so please check your bird and remove any pellets before cooking.

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £60

Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.

we guarantee the quality of all our goods and produce

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Customer reviews

The UK's best online butchers

We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.

Winner - Best Online Business - Meat management industry awards 2019
Winner - Online Butchery Business - Butcher's Shop of the Year Awards 2020
Winner - The Observer Foodmonthly Awards 2018
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