How To Cook Tracklements Wholegrain Mustard Stuffed Chicken

Name: How To Cook Tracklements Wholegrain Mustard Stuffed Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 100g mascarpone cheese; 50g strong Cheddar cheese – grated; 2 dsp Tracklements Wholegrain Mustard; 8 rashers streaky bacon; 4 skinless, boneless free range chicken breasts; salt and pepper to season

10 mins
25 mins
easy
4

Recipe by

Farmison & Co

Ingredients

100g mascarpone cheese
50g strong Cheddar cheese – grated
2 dsp Tracklements Wholegrain Mustard
8 rashers streaky bacon
4 skinless, boneless free range chicken breasts
salt and pepper to season

Shop our Chicken

Method

Preheat the oven to 200°C/400°F/gas mark 6.
In a bowl, mix the cheeses and Wholegrain Mustard together.
Cut a slit into the side of each chicken breast, then stuff with the mustard mixture.
Stretch the bacon rashers by pressing the back of a knife along the rasher, then wrap 2 rashers around each stuffed chicken breast just firmly enough to hold the parcel together.
Season, and place in a lightly oiled shallow casserole dish, cook in the centre of the oven for 20-25 mins.

to serve:

Serve with green beans and potato wedges.