Shop Our New Year's Range!
Sold out
Easy Carve Turkey Breast With Chestnut & Fig Stuffing
Order today for delivery on or before: 23rd December
this item is sold out
Description
So sorry - we have sold out of our Easy Carve Turkey Breast With Chestnut & Fig Stuffing, why not take a look at our Christmas Poultry Range?
This aromatic and richly flavoursome turkey breast centrepiece
has been developed in-house by our Executive Chef Jeff Baker. Our
exclusive chestnut & fig stuffing is expertly packed into a
boneless turkey breast and tied to allow the festive delicate
flavours to infuse the meat as it cooks. The result is an
easy-to-carve centrepiece bursting with flavour for a memorable
Christmas dinner. Each of our free-range birds mature at their own
pace from foraging on natural pastures for succulent meat. Be sure
to consult our Christmas recipe, and pair with sauces from our
pantry.
All of our Christmas range delivered between the 19th Dec to 23rd
Dec is guaranteed to stay fresh until Boxing Day *except products
containing pastry which are pre-frozen. 48 hour deliveries
(Highlands & Islands) may have a shorter life depending on
dispatch times.
Free Range
Chef Prepared
Fresh & Freezable
British
Christmas Delivery
How to cook the Easy Carve Turkey Breast With Chestnut & Fig Stuffing
Perfect for smaller gatherings, its swift cooking and compact size are ideal. Serve with cranberry and bread sauces and a selection of seasonal vegetables for the ultimate centrepiece. Discover expert cooking tips, timings and trimmings by clicking the link to our recipe card below.
each chef-prepared centrepiece has been developed in my kitchen to pair better meat with festive stuffings, rubs, and seasonings that complement and elevate the natural flavours for indulgent Christmas feasting
About the cut
Turkey Breast
Our turkey flocks mature outdoors at their own pace to ensure the flavoursome and succulent meat essential for a celebration roast. The turkey breast is carefully cut away from the whole bird, leaving the entirety of the boneless breast meat intact for roasting. This is an increasingly popular option at Christmas time for slightly smaller tables or for those who prefer the breast meat.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Sold out
Whole Bronze Turkey - Free Range
rich, succulent free-range turkey
From:
£100.00
Sold out
Free Range Turkey Breast - Sous Vide
seasoned with aromatic herbs and juniper berries, ready in as little as 25 minutes
£29.95
Out of stock
Cranberry, Port & Orange Sauce
a fresh and tangy cranberry sauce
£6.95
Sold out
Bacon Wrapped Butter Roast Turkey Cushion
easy-carve butterflied roast turkey centrepiece stuffed with poultry butter
£48.95
Sold out
Turkey Breast - Free Range
an easy-carve centrepiece for tender texture and full, succulent flavour
£49.95
Yorkshire Pudding Batter
Yorkshire Pudding Batter
for proper fluffy puds
£4.95
Coming soon
F&Co Chicken Schmaltz
1 Star Great Taste Award Winning
£5.95
New In
The Nidderdale Pork Chipolata Sausage
The Nidderdale Pork Chipolata Sausage
made with our Great Taste Award Winning recipe
£6.95
our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
