Over 27,000 5-Star Reviews ★★★★★
Free Standard Delivery Over £50! (Including Weekends)
Indulge in the exquisite flavour of our slow-cooked featherblade immersed in a decadent blend of red wine and savoury beef stock for a full 14 hours. Achieve a culinary masterpiece in just 15 minutes by effortlessly reheating until the succulent juices transform into a luscious, glossy perfection. Elevate your dining experience at home with this Michelin-starred quality dish, pairing seamlessly with creamy mashed potatoes and a touch of mustard.
'Cooked' is the hallmark for our range of speciality products cooked sous vide, the classic style developed in top professional kitchens, making it easier for home cooks to rustle up a festive dinner using quality meat without the lengthy roasting process. For further cooking instructions, see our recipe tips below.
Choose your delivery day. Standard weekday delivery is free on orders over £50
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
Cooked Treacle & Gunpowder Spiced Beef Brisket
Cooked F&Co Duck Leg Confit
Cooked Lamb Leg Roast
Cooked Free Range Pork Belly Roast
Cooked Traditional British Beef Roast
Cooked Half Peking Duck & Pancakes Box - Frozen
Tomahawk Steak
32 Day Dry Aged Côte De Boeuf
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.