Over 27,000 5-Star Reviews ★★★★★
Free Standard Delivery Over £50! (Including Weekends)
PREPARING THE STEAK
THE CHIPS
COOKING THE STEAK
Note: Our chef recommends this steak should only be eaten medium rare as otherwise it will become tough and lose its quality if over cooked.
Farmison & Co tip: A Chilean Carmenère wine is the ideal accompaniment for Picanhas!
thanks for signing up
Your 20% off code will be emailed to you after signing up to our newsletter (please note, this can take up to 45 minutes) *Excludes subscription boxes. Valid on full price products. T&C's apply.